INGREDIENTS
1
blind baked pie crust (either store bought or homemade)
4
strips center cut bacon
2 cups
broccoli florets, chopped
1 cup
grated cheddar cheese (you can do a mix of white and yellow if you want)
3/4 cup
milk
1/2 cup
heavy cream
3
eggs
1/2 tsp
salt
1/8 tsp
ground black pepper
1/16 tsp
freshly grated nutmeg