INGREDIENTS
6
thick cut sliced of bread, toasted
3
avocados, cut in half and thinly sliced
6
Smithfield Hometown Original Bacon strips, cooked until crispy and broken into smaller pieces
1
recipe Green Harissa (below)
1
jalapeño
1
bunch cilantro
1
bunch parsley
1 cup
fresh spinach
1/2 cup
almonds
1 clove
garlic, roughly chopped
1 1/2 tsp
freshly-squeezed lemon juice
1/2 tsp
ground cumin
1/2 tsp
lemon zest
4 tbsp
extra-virgin olive oil, divided
water as needed