INGREDIENTS
2
Chicken breasts, skinless boneless
1
Bell pepper
8
Cherry tomatoes
1/4 cup
Cilantro
2 cloves
Garlic
1 cup
Pineapple cubes, fresh
1
Red onion
1 15 ounce can
Tomatoes
1 tbsp
Apple cider vinegar or lime juice
1/2 tsp
Sriracha or other hot sauce
1 tbsp
Worcestershire sauce
1/2 tsp
Cayenne pepper, ground
2 tsp
Cinnamon, ground
2 tsp
Granulated sugar
2 tsp
Paprika, sweet smoked
1/4 tsp
Sea salt
2 tsp
Lime juice or apple cider vinegar
1 tbsp
Olive oil
1 tsp
Cumin, ground
1
Tortillas
1
Sour cream