INGREDIENTS
2 1/2 cups
Chicken, cooked
1 cup
Black beans, canned
1/2 cup
Cilantro
2 cloves
Garlic
1
Onion
1
Red bell pepper
1 qt
Chicken broth
1/2 tsp
Kosher salt
1 tsp
Paprika
2 tsp
Olive oil
1 tsp
Cumin, ground
12
6-inch corn tortillas
3/4 cup
Queso fresco
1/2 cup
Sauza tequila