INGREDIENTS
1
head Cauliflower
1/2 pint
Cherry tomatoes
1 14 ounce can
Chickpeas
1/4 tsp
Garlic powder
1
Lemon
1/4 cup
Mint
1/4 cup
Parsley
2
Persian cucumbers
1/2
Red onion, small
2 cups
Water or vegetable broth
1/2 cup
Tahini dressing
1 cup
Quinoa
2 tsp
Black pepper, cracked
1 tsp
Kosher salt
2 tsp
Paprika
1/2 tsp
Red pepper flakes
1/2 tsp
Salt
1/2 tsp
Turmeric
3 tbsp
Olive oil
2 tsp
Cumin
Less pepper for the Shawarma spice for kids. Otherwise this was amazing!