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Sweet and Sour Cauliflower

Spice the Plate
  • 25 minutes
  • Serves 1 to 2

INGREDIENTS

1/2

head Cauliflower

1 tbsp

Garlic

1 tsp

Ginger

1 handful

Parsley, fresh

3 tbsp

Ketchup

2 tbsp

Soy sauce

2 tbsp

All-purpose flour

1/4 tsp

Baking soda

1/2 tsp

Salt

2 tbsp

Sticky rice flour

1 tsp

Sugar

3 cups

Oil

2 tsp

Rice vinegar

1/2 tsp

Sesame oil

4 tbsp

Water