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Chicken Shawarma

keeprecipes.com
  • minutes
  • Serves

INGREDIENTS

10

cardamom pods

1

heaped teaspoon fennel seeds

1

heaped teaspoon cumin seeds

1

heaped teaspoon coriander seeds

1

level teaspoon ground cinnamon

1

level teaspoon ground allspice

1

level teaspoon ground cloves

1

level teaspoon sweet smoked paprika

8 cloves

garlic

4

fresh bay leaves

4 tbsp

natural yoghurt

1

heaped tablespoon smooth peanut butter

olive oil

16

boneless chicken thighs (skin on)

3

large red peppers

3

onions

1

lemons

1

large tomatoes

For the flatbreads:

2

heaped tablespoons sesame seeds

900 g

strong white bread flour, plus extra for dusting

100 g

wholemeal flour

1 tsp

baking powder