Favoreats
Favoreats LLC
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INGREDIENTS
1
Smithfield prime pork tenderloin (about 1.5 pounds)
1 clove
Garlic
1
Onion cut into 4 large slices, small to medium
1 tbsp
Parsley
2
lbs Potatoes
1 tsp
Rosemary, dried
3 tbsp
Soy sauce
2 tbsp
Worcestershire sauce
1/2 tsp
Black pepper, ground
1 tsp
Celery seed
2 tsp
Kosher salt
1
Salt and pepper
1 tbsp
Olive oil
3 tbsp
Butter
