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Chile Mustard Pork Kabobs

Kalyn's Kitchen
  • 0 minutes
  • Serves 4

INGREDIENTS

4

Pork chops, thick boneless

2 tsp

Garlic powder

2 tbsp

Lemon juice

1/4 cup

Mustard, yellow

1/4 cup

Soy sauce

1 tsp

Tony chachere's creole seasoning

1/4 cup

Olive oil