logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Gingerbread Cupcakes with Cardamom Cream Cheese Frosting

Sara Engram | Katie Luber
  • 75 minutes
  • Serves 12

INGREDIENTS

1 tsp

Ginger, ground

3 tsp

Lemon, dried zest

1

Egg, large

1 tbsp

Lemon juice, fresh

1/2 cup

Molasses

1 1/2 cups

All-purpose flour

1 tsp

Baking soda

1/2 cup

Brown sugar, firmly packed

1 tsp

Cardamom, ground

1

Cardamom cream cheese frosting

2 tsp

Cinnamon, ground

1 tsp

Cloves, ground

1 1/2 cups

Confectioners' sugar

1/4 tsp

Salt

1 tsp

Vanilla

8 tbsp

Butter, unsalted

8 oz

Cream cheese

1/2 cup

Water