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Slow Cooker Apple Rosemary Pork Loin

The Blond Cook
  • 490 minutes
  • Serves 4 to 6

INGREDIENTS

1

pork loin

2

Granny smith apples, large

1 tbsp

Rosemary, fresh

1

Yellow onion, large

1 cup

Chicken broth

1

Black pepper, Fresh cracked

1/2 tsp

Cinnamon, ground

1

Kosher salt