INGREDIENTS
2 1/4 cups
all-purpose flour
1/4 cup
cornstarch
6 tbsp
unsweetened cocoa powder
1/2 tsp
salt
1 cup
white sugar
1/2 cup
butter, room temperature
1/3 cup
milk (any kind - I used 1%)
1/2 tsp
vanilla extract
3/4 tsp
peppermint extract
10
-oz dark or semisweet chocolate (I used milk chocolate chips and they were still great!)
1/2 cup
butter, room temperature