Favoreats
Favoreats LLC
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INGREDIENTS
1 1/4 lb
Flank steak
1 lb
Asparagus
3 cups
Blackberry
1/2 tsp
Garlic, granulated
3 oz
Of a mix of arugula and mixed greens
1 tbsp
Shallots
8 tbsp
Balsamic vinegar
1 tsp
Dijon mustard
1 tbsp
Honey
1
small splash Soy sauce
1 tsp
Black pepper
1 tsp
Kosher salt
1 dash
Red pepper flakes
1
Salt and pepper
6 tbsp
Olive oil
2 tbsp
White wine vinegar
3/4 cup
Almonds, honey roasted
3 oz
Mozzarella cheese, fresh