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Guinness Layer Cake with Whiskey Ganache and Baileys Icing

Swah
  • 75 minutes
  • Serves 12

INGREDIENTS

2

Eggs

2 1/2 tsp

Bicarbonate of soda/baking soda

400 g

Caster/superfine sugar

1

cup Cocoa powder

225 g

Dark chocolate

500 g

Icing sugar/powdered sugar

250 g

Plain flour

1 tbsp

Vanilla extract

4 tbsp

Baileys irish cream

350 g

Butter

2 tbsp

Butter

250 g

Cream cheese

140 milliliters

Heavy cream

140 milliliters

Sour cream

250 milliliters

Guinness beer

2 tsp

Irish whiskey