INGREDIENTS
2 1/2 cups
flour
1/2 cup
sugar (I like turbinado sugar)
2 1/2 tsp
baking powder
1/2 tsp
salt
6
Tblsp COLD unsalted butter
1 cup
Yogurt or heavy cream
1 cup
or so (whatever you’ve got) of your chopped cranberries
Grated zest of one tangerine (or other citrus goodness)
Juice of one tangerine