INGREDIENTS
1/2 lb
Button mushrooms
1 1/2
lbs Green beans
1
Onion, medium
1 1/2 cups
Onions, prepared fried
2 cups
Chicken broth, low-sodium
2 tbsp
All-purpose flour
1
Black pepper, Freshly ground
1
Kosher salt
2 tbsp
Butter, unsalted
1/2 cup
Half-and-half