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Cinnamon-Vanilla Roasted Butternut Squash Seeds

MarthaStewartWanabe
  • 45 minutes
  • Serves 8

INGREDIENTS

1 cup

butternut squash seeds (uncooked)

1 tbsp

butter, salted

1/2 tsp

vanilla extract

1/2 tsp

ground cinnamon

2 tsp

sugar