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One Pot Mushroom Herb Chicken Orzo

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken thighs (OR 4 boneless skinless chicken breasts pounded to even thickness)

1 1/2 tsp

garlic powder

1 tsp

onion powder

1 tsp

lemon pepper

1 tsp

dried parsley

1 tsp

dried oregano

1 tsp

salt

2

sundried tomatoes (dehydrated, not packed in oil), (very finely chopped)

1 cup

sliced mushrooms

1 cup

dried orzo pasta

2 cups

low sodium chicken broth

optional: fresh-squeezed lemon juice, fresh herbs