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Pulled Pork BBQ Nachos

This Gal Cooks
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

4 cups

tortilla chips. I used a mixture of Late July Blue Corn and Sweet Potato chips

2 cups

shredded cheese, plus more if you like your nachos extra cheesy.

1 cup

pulled pork. We used leftovers from our BBQ day.

1/3 cup

sliced jalapeños

2 tbsp

sliced green onion

1/4 cup

your favorite BBQ sauce, plus more for dipping

Chopped fresh cilantro for garnish

Your favorite condiments for dipping. I used sour cream, extra BBQ sauce and hot sauce.