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Favoreats LLC

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Basil Caesar Salad

Melissa Roberts
  • 50 minutes
  • Serves 6

INGREDIENTS

1 lb

1 package romaine hearts

1 cup

Basil, leaves

1/2 cup

Flat-leaf parsley

1

Garlic clove

1

Egg, large

1 tbsp

Anchovy paste

2 tbsp

Lemon juice, fresh

1/2 cup

Olive oil, extra-virgin

1

(10-inch) piece Baguette

1 cup

Parmigiano-reggiano