INGREDIENTS
1/3 cup
Applesauce
1/2 tsp
Baking powder
1/2 cup
Cocoa powder, unsweetened
1 1/4 cups
Coconut sugar or organic cane sugar
1/2 cup
Oat flour
3/4 tsp
Salt
1 cup
Sorghum flour
1 tsp
Vanilla extract
1 cup
Almond
1 tbsp
Flaxseeds, ground
1
brewed espresso (2 ounces
3 tbsp
Water
¾ cup vegan dark chocolate chunks or chips
⅓ cup safflower, grapeseed, canola, or melted coconut oil