INGREDIENTS
2
Bananas
2 tbsp
Non-dairy milk
2 tbsp
Maple syrup
1 1/2 cups
All purpose gluten-free flour
1 tsp
Baking powder
1 tsp
Baking soda
1 handful
Chocolate chips
1/8 tsp
Salt
1/4 cup
Coconut oil
1 handful
Walnuts
1 handful
Marshmallows, vegan mini