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Irish Shepherd's Pie

Lisa
  • 55 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground lamb

1

Carrot

1

stalk Celery

2 cloves

Garlic

1/2

Onion

1 1/2

lbs Potatoes

1

Rosemary, spring

2

Thyme, springs

1 cup

Beef broth

1

Pepper

1 1/2 tsp

Salt

2 tbsp

Whole-wheat flour

1 tbsp

Olive oil

1 1/2 tbsp

Butter

1/4 cup

Milk