INGREDIENTS
1
head of green cabbage
2 tbsp
coconut oil, melted
salt, pepper, granulated garlic
1/4 cup
salted almond butter
1/4 cup
water
Juice of 1/2 a lemon
2 tbsp
coconut aminos
2 tsp
sesame oil
1/4 cup
fresh cilantro, chopped
1/4 cup
fresh basil, chopped
1/4 cup
mint, chopped
1/4 cup
pistachio meats
Lime wedges, for garnish