INGREDIENTS
2
or 3 lb package skin-on bone-in chicken thighs (about 5 pieces)
1 tsp
ground ginger
1 tsp
ground chipotle pepper
2 tsp
yellow curry powder
1 tsp
paprika
1 tsp
garlic powder
1/2 tsp
ground coriander
1/4 tsp
ground cardamom
1/8 tsp
ground cloves
1/4 tsp
ground cayenne pepper
1/2 tsp
ground cumin
1 1/2 tsp
sea salt
olive oil