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The best BBQ chicken

Jamie Oliver
  • 90 minutes
  • Serves 4

INGREDIENTS

4

Chicken drumsticks, free-range bone in skin on

4

Chicken thighs, free-range bone in skin on

1

Chilli, fresh red

4 tbsp

Balsamic vinegar

2

heaped tsp English mustard

3

Splashes of chipotle tabasco

200 g

Tomato ketchup

4 tbsp

Worcestershire sauce

1 pinch

Black pepper, freshly ground

200 g

Brown sugar, light soft

2

heaped tsp Fennel seeds

1

heaped tsp Golden caster sugar

1

heaped tsp Paprika, smoked

1 tsp

Sea salt

1 pinch

Sea salt

1

level tsp Cumin seeds

200 milliliters

Apple juice, fresh unsweetened

2

Oranges juice of

100 milliliters

Bourbon whisky

a handful of wood chips