INGREDIENTS
1 1/2
lbs Ground beef
1/4 cup
Chives
1/4 cup
Flat-leaf parsley
1
Egg
1/2 cup
Beef stock
2 tbsp
Horseradish, prepared
1/4 cup
Worcestershire sauce
1
Salt and coarse black pepper
1
Salt and pepper
2
slices Stale good-quality white bread
1/4 cup
Heavy cream
1/2 cup
Milk
1 1/2 cups
Sour cream
1 cup
Amber ale
2 tablespoons EVOO
2 cloves
Garlic, grated or pasted