INGREDIENTS
2 1/2 cups
white whole wheat flour
1 cup
bread flour + additional ¼ cup if needed
2 tbsp
instant dry yeast (I used Red Star)
1/2 tsp
salt
1 cup
milk, warmed to 120-130 F
1/4 cup
water, warmed to 120-130 F
4 tbsp
honey
1
egg, room temperature
4 tbsp
butter, melted
2 tbsp
butter, for brushing