Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
red potatoes
1 cup
fat-free, low-sodium chicken broth
1 cup
sliced leeks
2 tsp
minced garlic
2 cups
arugula, washed
3/4 lb
red snapper fillets
1 tbsp
olive oil
1/8 tsp
salt
1/4 tsp
freshly ground black pepper
1/4 cup
grated parmesan cheese
1/4 cup
snipped fresh dill