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Balsamic Fish Tacos

Kristen
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1 tbsp

butter

4

Tilapia Fillets (cut into 1 inch pieces (you may substitute any other firm, white fish))

2 tbsp

Zatarains Creole Seasoning

1/4 tsp

Kosher salt

1/2

head red cabbage (coarsely chopped)

3

green onions (diced)

1/2 cup

Marzetti Simply Dressed Balsamic Salad Dressing

1

large tomato (seeded and diced)

2 cups

shredded Monterrey Jack cheese

6

small tortillas (warmed)