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Gluten Free Ginger Snaps

Irvin Lin
  • 27 minutes
  • Serves 30

INGREDIENTS

1 tsp

Ginger, ground

1

Egg, large

3 tbsp

Molasses

1 1/4 tsp

Baking soda

1/4 cup

Buckwheat flour

1 1/4 tsp

Cinnamon, ground

1/4 tsp

Cloves, ground

5/8 cup

Granulated sugar, white

1/2 tsp

Kosher salt

3/4 tsp

Pepper, ground

3/8 cup

Sweet rice flour

1/2 cup

Tapioca flour

1/2 cup

Teff flour

1 tsp

Vanilla

1 tsp

Chia seeds

5/8 cup

Butter, unsalted

1/2 cup

Crystallized ginger