Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Ground beef
1 lb
Ground pork
5 oz
Pancetta
1 lb
Veal, ground
3
Carrots
3
Celery stalks
2 handfuls
Flat-leaf parsley, fresh
3 28 ounce cans
Pelati tomatoes* (see cook's notes)
1
Red onion
1/2
batch Bolognese sauce
1 1/2
boxes No-boil lasagne noodles
1/2 cup
All-purpose flour
3
Kosher salt and freshly ground black pepper
1 pinch
Nutmeg
1/2 tsp
Red pepper flakes
1
Olive oil, Extra-virgin
5 tbsp
Olive oil
1
Butter
1/2 cup
Butter
3/4 cup
Parmesan, grated
5 1/2 cups
Whole milk
1 cup
Red wine
Besciamella, recipe follows