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Chicken Enchilada Soup

Picky-Palate
  • 30 minutes
  • Serves 6

INGREDIENTS

2 Tbsp.s

EVOO

1 medium

Onion, chopped

28 oz.s

Chicken Broth

28 oz. s

Green Enchilada Sauce

1/2 tsp.

Cumin

1/2 tsp.

Garlic Salt

4 oz. s

Diced Green Chiles

28 oz. s

Diced Tomatoes

8 oz. s

Sour Cream

2 C. s

Cheese, shredded

Chicken Breasts, shredded

Tortilla chips