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Creme Brulee French Toast

Jessica, How Sweet Eats
  • 480 minutes
  • Serves

INGREDIENTS

5

Eggs

2 tbsp

Corn syrup

1 cup

Brown sugar, packed

1/4 tsp

Salt

1 tsp

Vanilla extract

1

loaf Challah bread

1/2 cup

Butter, unsalted

1 1/2 cups

Half-and-half cream

1 tbsp

Brandy-based orange liqueur