INGREDIENTS
1/2 cup
unsalted butter
1
cup, packed (200g) light brown sugar
3/4 tsp
ground cinnamon
salt
3
apples, thinly sliced
2
& 2/3 cups (330g) gluten free all purpose/plain flour blend*
1/2 tsp
xanthan gum (omit if your flour blend already contains xanthan gum or you're using regular flour)
2 tsp
baking powder
1/2 tsp
baking soda (bicarb)
1 tsp
ground cinnamon
1/2 tsp
salt
2 cups
white sugar
1 cup
unsalted butter, at room temperature
4
large eggs, at room temperature
1 tsp
vanilla extract
1/3 cup
buttermilk**, at room temperature