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Chicken Pot Pie

Mountain High Yogurt
  • 0 minutes
  • Serves

INGREDIENTS

4

Chicken breasts (1 lb), boneless skinless

1/2 tsp

Poultry seasoning

1/4 cup

Celery

1 clove

Garlic

1/2 cup

Onions

1/4 cup

Vegetable broth

2 tbsp

All-purpose flour

1/4 tsp

Pepper

2 tsp

Olive oil

18 oz

Puff pastry

2 tbsp

Heavy whipping cream

2 cups

Mixed vegetables, fresh

1 1/2 cups

Mountain high® original plain yoghurt