INGREDIENTS
1 cup
yellow onion (diced)
3/4 cup
carrot (diced)
3/4 cup
celery (diced)
3 cloves
garlic (minced)
1/2 tsp
salt
2 tbsp
olive oil
1 lb
Sweet Italian Sausage
48 oz
low sodium chicken broth
1 1/2 tsp
Italian seasoning
1 14.5 ounce can
fire roasted diced tomatoes
1 14.5 ounce can
brown lentils