INGREDIENTS
2
Chicken breasts, skinless boneless
1 cup
Broccoli
1 tbsp
Ginger, fresh
1
Red bell pepper
4 oz
Shiitake or portobello mushroom
1/2 cup
Chicken broth
2 tbsp
Ketchup
2 tbsp
Soy sauce
12 oz
Rice noodles
1 tsp
Cornstarch
3
drizzles Sesame oil
3 tbsp
Vegetable oil