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Pumpkin Churro Layer Cake

www.confessionsofacookbookqueen.com
  • 85 minutes
  • Serves 3

INGREDIENTS

Cake Batter:

3 cups

canned pumpkin

2 cups

granulated sugar

1 1/2 cups

vegetable oil

4

large eggs

2 cups

all-purpose flour

2 tsp

ground cinnamon

2 tsp

baking soda

2 tsp

baking powder

1/2 tsp

salt

Churro Coating:

1/4 cup

salted Challenge Butter, melted

1 cup

granulated sugar

1 tbsp

ground cinnamon

Frosting:

2 sticks

salted Challenge Butter, softened slightly

8 oz

Challenge Cream Cheese, softened slightly

3 tbsp

milk

2 tsp

vanilla extract

6 cups

powdered sugar