INGREDIENTS
6
large egg whites
2 tsp
butter
4
strips of cooked bacon (crumbled)
6
medium mushrooms (sliced)
1 tbsp
olive oil
1/2 cup
fresh spinach leaves (stems removed)
1/2 cup
Colby Jack Cheese (finely shredded)
1
roma tomato (diced)
Fresh Chives (to garnish (optional))
Salt and Pepper (to taste)