Very good. I used all chicken stock (no water). I didn’t have celery so I added frozen petit peas at very end before serving. Yummy!
So yummy!
My new favorite chicken noodle soup recipe!!!
This is my new favorite CNS--seriously so good! We didn't use the pressure cooker, and we used Costco chicken tenderloins that we baked ahead of time in place of the thighs it calls for. If you haven't tried this recipe yet, you need to!
This chicken noodle soup is delicious! The title says Instant Pot, but it works just as well on the stovetop. We love traditional chicken noodle soup like Grandma made, and this is about as close as we've ever tried.
The best chicken noodle soup I’ve tried! Truly the perfect soup.
So delicious!
Double the noodles and it soaked up all the liquid. Was my 1st time ever making chicken noodle soup. Pretty good
SO good- my family said it was the best they’ve ever had! Great flavor
Delicious! Next time I’ll just use rotisserie chicken instead of making my own to save time. This was so tasty and made great leftovers.
Loved it!! Even my husband and toddler loved it!
This was easy to make — no weird ingredients— and really good. I used boneless, skinless chicken thighs and it turned out great! Definitely will be my go-to chicken noodle soup recipe.