INGREDIENTS
1 1/2
lbs Chicken breasts, boneless skinless
3 cups
Baby spinach
1
Bay leaf
3
Garlic cloves
1 15 ounce can
Great northern white beans
1 28 ounce can
Tomatoes
1
Yellow onion
4 cups
Chicken broth
18 oz
Cheese tortellini, refrigerated
1 tbsp
Italian seasoning
1/4 tsp
Pepper
3/4 tsp
Salt
1 tbsp
Butter
1 cup
Half and half
1/2 cup
Parmesan cheese