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Favoreats LLC

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Chicken Enchilada Soup (Slow Cooker)

Little Spice Jar
  • minutes
  • Serves 4 to 5

INGREDIENTS

2

chicken breasts

2 cans

each) black beans

1/4 cup

Cilantro

1 cup

Corn, frozen

4 cloves

Garlic

1/2 tsp

Mexican oregano

1

Onion, medium

1 15 ounce can

Tomatoes, fire roasted with juices

2 cups

Chicken broth, low-sodium

2 tbsp

Lime juice

3/4 tsp

Salt

2 tbsp

Olive oil

1 tsp

Cumin, powder

1 1/2 cups

Enchilada sauce, homemade or store-bought