INGREDIENTS
MEATBALLS
1 lb
lean ground beef
1 cup
fresh bread crumbs
1 tbsp
dried parsley
1 tbsp
grated Parmesan cheese
1/4 tsp
ground black pepper
1/8 tsp
garlic powder
1
egg, beaten
SAUCE
3/4 cup
chopped onion
5 cloves
garlic, minced
1/4 cup
olive oil
2 28 ounce cans
whole peeled tomatoes
2 tsp
salt
1 tsp
white sugar
1
bay leaf
1 6 ounce can
tomato paste
3/4 tsp
dried basil
1/2 tsp
ground black pepper