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Avocado Cucumber Salad Recipe

Natasha, Natasha's Kitchen
  • 10 minutes
  • Serves 4

INGREDIENTS

2

English cucumbers (sliced)

1

large avocado (pitted, peeled and sliced)

1/3 cup

green onion (half of a bunch, chopped)

2 tbsp

lime juice (from 1 medium lime)

2 tbsp

extra virgin olive oil

1 tsp

sea salt (or 3/4 tsp table salt, or to taste)

1/8 tsp

black pepper