INGREDIENTS
3 tbsp
extra-virgin olive oil
2 lb
ground turkey or lean ground beef
2 tbsp
chili powder
2 tsp
ground cumin
1/2
red onion, chopped
1 15 ounce can
black beans, drained
1 cup
medium heat taco sauce or 1 (14-oz) can stewed or fire roasted tomatoes
1 cup
frozen corn kernels
Salt
8
(8 inch) flour tortillas
2 1/2 cups
shredded Cheddar or shredded Pepper Jack
2
scallions, finely chopped