INGREDIENTS
1
Egg wash - 1 egg whisked with
1 tsp
Wholegrain mustard
12 g
Active yeast
750 g
All-purpose flour
3 tbsp
All-purpose flour
3 tbsp
Brown sugar
1/4 tsp
Cayenne pepper
1/2 tsp
Paprika, smoked
1
Pretzel salt to finish
3 tsp
Salt
1
Salt and pepper to season
70 g
Butter
3 tbsp
Butter
50 g
Cheddar cheese, sharp
70 g
Cream cheese
190 g
Whole milk
480 milliliters
Whole milk
200 g
Light beer
10 slices (200g) Land O Lakes® Deli American, cut into quarters