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Mozzarella Stuffed Turkey Meatballs over Zoodles

Heart & Stove
  • 50 minutes
  • Serves 12

INGREDIENTS

1 lb

Ground turkey

1 tsp

Basil, dried

3

Garlic cloves

1 tsp

Oregano, dried

1/4 cup

Parsley, fresh

1

Egg

1

jar Marinara sauce

1

Zoodles or pasta

1/2 tsp

Pepper

1 tsp

Sea salt

12

cut into 1-inch cubes 4 oz mozzarella

½ cup ground flax