INGREDIENTS
2
lbs Granny smith apples
1 1/2 cups
Rolled oats, old-fashioned
1 tbsp
Lemon juice, freshly squeezed
1 cup
All-purpose flour
1/2 cup
Brown sugar, packed light
1 tsp
Cinnamon, ground
2 tbsp
Cornstarch
1/2 cup
Granulated sugar
1/2 tsp
Kosher salt
1 tsp
Vanilla extract, pure
12 tbsp
Butter, unsalted