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Favoreats

Favoreats LLC

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Roasted Tomato Soup

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  • 70 minutes
  • Serves

INGREDIENTS

2 1/2

lbs fresh roma tomatoes (sliced in half, seeds and core scooped out)

5 cloves

fresh garlic (peeled)

2

large carrots (chopped into large chunks)

1

large red bell pepper (deseeded and cut in half)

2

medium onions (red or yellow) (cut in half )

1 tbsp

olive oil

6 cups

vegetable or chicken broth (extra if you want a thinner tomato soup)

1 tbsp

dried basil

1 tbsp

Worsteschire sauce

1

bay leaf

1/2 cup

half and half

sea salt & pepper

olive oil or avocado oil cooking spray

1 person Recommend This Recipe